Monday, April 06, 2009

Beautiful CS's Birthday

March 30th was the day
since this Monkey couldn't join the rest at Ritz
so had to make it up to the Birthday Gal before she bash me up
Sun dried tomatoes bread
complimentary tartar fr Chef Takashi
we supposed that sitting this near would be the closet u can get to the Chef
first course was the cold angel hair pasta with Hokkaido Scallop and nanohana
nanohana was my fav vege/flowers...only available in Spring
Roasted Foie Gras with dark grapes and Madeira
the grapes complemented the foie gras so well
Pan fried Isaki with Torigai and ratatouille
alwiz enjoy fish here with its crispy skin
crab and kabu soup
very small portion, just enuff to tantalize our tastebuds
2 way preparations of Wagyu with mushrooms and Yuzukoshou
yep JS got a belated pressie fr Sage - a bottle of yuzukoshou which money can't buy :P
Thank u SAGE :)
JS had seafood pasta over Wagyu
someone was scared of red meat
Caramel sale
mango & passions fruit souffle with sorbet
with mango on the inside :))))))))))))
had a beautiful GC that nite
time to open pressie!!!
and the mini cake came
Happy Birthday Babe!!!
quick make a wish..
or more like WISHESSSSSSS
group pic
Beautiful CS insisted that we take a full length pic
well birthday gal rulezzzzMonkey & Beautiful CS
Have another blasting year there
blessed with good health and a beautiful life

Sage Restaurant & Wine Bar
The Residences Level 6,
The Gardens, Mid Valley City,
Lingkaran Syed Putra,
59200 Kuala Lumpur.
Tel: 603 2268 1328


js said...'s porcini pasta lar...not seafood :)

CHER-RY said...

JS: Opssssss