Monday, August 04, 2008

Lafite, Shangri-la

Si Fu Lawrence informed that Chef Kevin Cherkas
will undergo an "exchange programme" with the Chef in Shangri-la Spore.
>_<

means he's leaving to Singapore and that Chef Robin is coming over
:(((((
can someone verify the above??? Is this true?

but Chef Robin is a one star michelin chef with 20 years of experience.
>_<

Chef Cherkas is leaving....bohohohoho
that's the end of fine dining in KL.
:(((((((((((((((((((((((((((((
onion bread
his signature pearl + oyster dish
foie gras @ fruits.com with a different interpretation this time
we had a meo camuzet
and Romanee saint vivant,
st vivant was overshadowed by Meo....
wat a surprise!!!
lobster thermidor
"the egg came first" - weird name huh?
but very good....the base of the white was crispy,
the top of soft and the yolk was still runny!!!!
everyone rejected this coz it was too heavy.
it's actually truffles angel hair,
i had a hard time finishing it.
it took forever
pineapple sorbet with infused spices and basil powder on the top.
quite fancy for a sorbet.
australian wagyu beef
lamb with popcorn!!!!
I checked the degustation menu for the month...
the theme was beijing olympics
*isn't this over hyped???*

well go figure why the duck was there..
sigh....and being safe I selected something I've tried.

"Can I have the degustation menu I had a few months ago?"
"Certainly maam."
egg again???? it's a dessert
Chef Kevin lurves egg i think.

we had this dinner with Emily & Doc,
when they were in KL for a farewell dinner for their close friend.
sakura tree of candy floss

Staffs here are friendly,
but food came a bit too fast.

sigh.........................................
why is the Chef leaving ler.........
.........................................
.........................................
........................................

Lafite
Shangri-la KL
11 Jalan Sultan Ismail,
50250 Kuala Lumpur.
Tel: 603 2032 2388

No comments: