it's alwiz difficult having to be able to choose a maximum of only 2 flavourscoz obviously I can't devour 10 diff flavours on my own
when JS is not a gelato person!!!!!!
hmmm should i have imperiale? mandorla? sacher?
then my eyes locked onto Desiderio Amarena.......so PRETTY!!!!
I.AM.SO.GONNA.EAT.YOU!!!!!
the beauty about gelato is.....it's so different fr ice creamwat's more it was invented in ITALY
gelato has lower fat content as compared to ice creams,and it uses diff type of sugar - sucrose n dextrose
oh by the way the flavour amarena = black cherry + cream
YUMMO!!!!!
and the other flavour was limonewell the rule of choosing gelato:
during winter...choose the cream/milk/heavy based gelato
while during summer...choose the fruit based
so I had a mixture of summer and winter on that day
anyway that was the 1st day in Milano and my 1st gelato..
following that, many gelatos follow suit every evening
hehehehehehe..
gosh I'm still bloggin bout the 1st few days in Milan..
S.L.O.W
What a huge helping! =P~
ReplyDeleteNee Lee: it's the average size :) very sedap...only Euro 2.50 = RM 15 (well come on dun convert coz their cost of living is liddat)
ReplyDeleteeg: our 500ml coke is RM 2.50 theirs = Euro 2.20
this italian gelatos....the texture is very different from ice cream....when you eating and licking from the cone, you can actually stretccchhhhhh it and it won't break....almost fibrous!!
ReplyDeleteJS: YES so sedap n u dun lemme eat everyday!!!! say i FAT!!!! >_<
ReplyDelete